• Tenderloin Steak Bits  Teriyaki Marinated, Horseradish Sauce
- $10.00		 • Crab Cake 
Roasted Red Pepper Sauce
- $9.00
• Maguro Tuna Sashimi 
Soy, Wasabi, and Pickled Ginger
- $10.00		 • Lettuce Wraps
Marinated Chicken, Sweet Corn, Tomatoes, Chile Aioli
- $9.00
• Shrimp Cocktail 
Fireworks Sauce
- $10.00		 • Chili Garlic Pork Ribs
Dry Rubbed, Smokey BBQ Sauce
- $10.00


• Lobster Bisque
- $7.00		 • Iceberg Wedge
- $7.00
• Soup du Jour
- $5.00		 • Ore “House Salad”
- $5.00
• Classic Caesar
- $7.00 with chicken or shrimp $12 with tuna $14
 • Colorado Spinach.
- $9.00 raisins, walnuts, red onion, bleu cheese crumbles

Served with Rice Medley and Steamed Vegetables
• Wild King Salmon
Chipotle Raspberry Glaze, B?arnaise Sauce
- $27.00		 • Shrimp & Beef Tenderloin Kabobs
Thai Chili Sauce
- $24.00
• Rocky Mountain Ruby Trout
Black Bean & Roasted Corn Relish
- $21.00
 • St. Louis Ribs
Dry Rubbed, Smokey BBQ Sauce
- $25.00
• Alaskan Halibut
Grilled or Blackened, Fresh Pineapple Salsa
- $28.00		 • Chicken Ore House
Crab Meat, B?arnaise Sauce
- $21.00
• Chili Lime Crab Cakes
Roasted Red Pepper & Garlic Cream Sauce
- $23.00		 • Colorado Pork Chop
Curried Apple Chutney, Garlic Mashed
- $23.00
• Alaskan King Crab Legs
18 oz., Fireworks Sauce
- Market Price		 • Chicken & Ribs Combo
Barbecue Chicken & 1/2 Rack Ribs
- $24.00


Served with Garlic Mashed Potatoes and Steamed Vegetables
• Filet Mignon
6oz./9oz. Teriyaki, Black Peppered or Plain
- $25/$31		 • Steak Ore House
9oz. Bacon Wrapped Filet, Crab Meat, B?arnaise Sauce
- $34.00
• Colorado Buffalo Sirloin
8oz. Crispy Onions, Mushroom Whiskey Demiglace
- $29.00
 • New York Strip
12oz. Plain or Black Peppered
- $29.00
• Stilton Steak
9oz. Bleu Cheese Stuffed Filet, Peppercorn Port Sauce
- $34.00		 • 3 Peppercorn New York
12oz. Port Wine Sauce
- $32.00
• Premium Black Angus Prime Rib
Rock Salt Roasted 12 oz./ 16 oz.
- $29/$36		 • Whiskey Ribeye
' Premium Black Angus' Beef, Mushroom Bourbon Sauce, Crispy Onions
- $32.00 $2 per oz. over 12 oz.


• Macaroni & Cheese
- $7.00		 • Kids Burger
- $8.00
• Chicken Tenders
- $7.00		 • Half Rack Ribs
- $10.00


• Madeira Mushrooms
- $6		 • Garlic Mashed Potatoes
- $4.00
• Asparagus with Bearnaise
- $7.00
 • Steak Fries
- $4.00
• Loaded Baker
- $4.00		 • Steak Sauce Trio
- $3.00
Bearnaise, Peppercorn Port, Mushroom Bourbon


with any entree
• 9oz. King Crab Leg
- Market Price		 • Marinated Jumbo Shrimp
- $12.00


• Chocolate Toffee Mousse
- $7.00		 • Caramel Apple Granny Pie
- $6.00
• Mud Pie
- $7.00		 • Key Lime Pie
- $6.00
• Cheesecake of the Day
- $6.00		 • Ice Cream
- $3.00

We accept Visa, American Express, Mastercard, and Discover
18% Gratuity to Parties of 6 or more
Please no substitutions or separate checks

"We look forward to Dining with You!"

 
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